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Food Service Supervisor (NOC:62020) (Calgary)

Tropical

compensation: none
employment type: full-time
job title: Food Service Supervisor (NOC:62020)
Terms of employment
Permanent, Full time, Day, Evening, Flexible Hours, Morning, Night, On Call, Overtime, Shift, Weekend

Salary: 18.00 hourly / 30 hours per Week

Anticipated start date: Starts as soon as possible

Calgary, Alberta (1 vacancy)

Languages
English

Education
Secondary (high) school graduation certificate

Experience
2 years to less than 3 years

Work setting
Restaurant; Bar

Tasks
Supervise and co-ordinate activities of staff who prepare and portion food; Estimate; ingredient and supplies required for meal preparation; Ensure that food and service meet quality control standards; Address customers' complaints or concerns; Train staff in preparation, cooking and handling of food; Prepare and cook complete meals or individual dishes and foods; Supervise kitchen staff and helpers; Order supplies and equipment;

Supervision
5-10 people

Experience and specialization
Cuisine specialties; Caribbean and Latin American cuisine

Additional information
Transportation/travel information; Public transportation is available;

Work conditions and physical capabilities
Fast-paced environment; Work under pressure; Standing for extended periods; Physically demanding; Attention to detail; Overtime required; Repetitive tasks

Personal suitability
Client focus; Flexibility; Team player; Initiative; Dependability; Organized; Judgement; Reliability

How to apply

By mail: 1424 17th avenue SW Calgary, ABT2T 0C3

By email:




  • Principals only. Recruiters, please don't contact this job poster.

post id: 7756980730

posted:

updated:

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